Transformações nas cadeias globais de proteína animal. Um novo ponto de partida para políticas públicas
Resumen
Este artigo defende que a inovação já se deslocou da agricultura para o alimento, liderada agora por atores sem compromisso com o sistema tradicional dos agronegócios, e motivados por preocupações globais de segurança alimentar. O crescimento econômico inédito da China turbina atualmente a demanda global por proteína animal com o Brasil na posição de fornecedor principal. Embora, no momento a China esteja excepcionalmente dependente das exportações brasileiros ela busca diversificar as suas fontes e modificar também as suas práticas de consumo. Incluída nessas estratégias é o seu apoio para opções alternativas radicais às proteínas animais. Concluímos que, muito embora as projeções oficiais apontem para uma continuação de uma demanda de longo prazo para formas tradicionais de proteína animal, e, portanto, também para o dinamismo continuado dos setores brasileiros de grãos/carnes, a combinação sistemática, por parte da China, de políticas para reduzir a sua dependência externa exige que o Brasil e os seus vizinhos no Conesul enfrentam a necessidade para políticas de reconversão mais radicais do que atualmente sendo implementadas.
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Revista Latinoamericana de Estudios Rurales ISSN: 2525-1635
